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The Vermont Country Store Cookbook: Recipes, History, and Lore from the Classic American General Store by Diehl Andrea & Ogden Ellen Ecker

Author:Diehl, Andrea & Ogden, Ellen Ecker , Date: March 15, 2020 ,Views: 203

The Vermont Country Store Cookbook: Recipes, History, and Lore from the Classic American General Store by Diehl Andrea & Ogden Ellen Ecker

Author:Diehl, Andrea & Ogden, Ellen Ecker
Language: eng
Format: epub
Tags: Cooking / Regional & Ethnic / American / New England
Publisher: Grand Central Publishing
Published: 2015-09-21T16:00:00+00:00


BLACKBERRY CORDIAL

Makes ABOUT 4 CUPS

This old-time favorite recipe produces a warm, rich liqueur that will remind you of a tawny port. Serve chilled or at room temperature, sipped from a cordial glass. Select ripe wild blackberries, and use this recipe as a general guide, adapting to fit the amount of berries you pick. If you have two cups of berries, for instance, cut the sugar in half, and add just enough brandy to suit your taste.

4 cups fresh blackberries

2 cups sugar, plus more as needed

About 4 cups brandy



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The Vermont Country Store Cookbook: Recipes, History, and Lore from the Classic American General Store by Diehl Andrea & Ogden Ellen Ecker.epub


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